Epicurean: Browse Requests and Replies

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Request Title	Type of Recipe	Requested By	# of Replies
german chocolate chip brownies	Cookie	Brandon	0
brownies mixed with chocolate chip cookies
chicken with artichokes	Chicken	Joyce Craig	3
chicken with artichokes
empanadas	Vegetable	maryanndoll	0
vegetarian empanadas
jude speck /judespeck	Dessert	home2963@netzero.com	0
a very rich chcolate sauce layered over vienna fingers ,layered in a bread pan with wax paper and then chilled.invert turn out and serve
lima bean	Vegetable	pat hoven	0
lima bean puree from bon appetite
bruchetts	Appetizers	teri	0
Italian tomato bruchetta for an appetizer
Duck	Game	maria	0
duck recipe
vegetable strata	Vegetable	susanrawlinson@sympatico.ca	0
Layers of vegetables pressed into a ramekin and baked
Julia Child's Chocolate Bavarois	Dessert	Suzanne	1
a mousse like dessert,b ut lighter.
sundried tomato chicken	Chicken	kj	0
sundried tomatoes, feta, capers, garlic with a wine sauce
salmon Souffle in a champagne sauce	Brunch	cbarlow	0
salmon champagne sauce
flan	Cakes	lourdes	2
flan
bricelettes	Cookie	ACLivet	0
I'm looking for swiss version of Italian pizzelles. Were originally made individually on molds that went over the fire. Receipe includes Kirsch liquor.
Mrs. L	Dressing	Nancy	0
Sante Fe chipolte salad dressing served at The Chop House
Salmon with puff pastry	Seafood	Dawn Marchaund Tuttle	2
Salmon surrounded by puff pastry, usually served with a dill sauce
Semmels	Bread	Lester Hunt	0
A dinner roll popular in Vienna and in some parts of the US
mascarpone lemon curd cake		elsa garcia	2
layer cake with the lemon curd in between
White bean and balsamic vinegar	Dips	Sarah	0
whole white beans marinated and served on bread or crackers
Red pepper piazza	Bread	Esther	0
A soft herbie bread with mozzarella in the middle, and red peppers on top
thai chicken	Chicken	elaine michaud	2
coconut milk
How to make marshmellows	Dessert	Michele Caldwell	2
I am looking for a recipes on how to make marshmellows
Million dollar bar		andie cumber	0
dessert/cookie
Soupa de Res	Beef	carla jamison@aol.com	0
Short ribs are used, not ground beef, lots of broth, big hunks of potatoe, onion, cabbage; served with a side of diced onion & celantro, lime wedges.
Crown Roast	Pork	Lorraine	0
Crown Roast of Pork
CRABCAKES	Appetizers	LEE	3
LUMP CRABMEAT

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