Epicurean: Browse Requests and Replies

Current Recipe Requests

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Request Title	Type of Recipe	Requested By	# of Replies
salmon	Seafood	janette	10
bread crumb crust thyme dried cranberries
Mistinguette Salad	Appetizers	Cyril Johnson	4
Avocado, Prawns, Boiled Egg, Chopped Onion, Marie Rose Sauce
Butternut squash lasagna	Vegetable	Ines	6
Tana Ramsay recipe from Real home cooking
Purple Kale	Stew	Jan Siechert	13
just bought some purple kale at the Farmer's market. I would like to use the ribs also, if possible.
dried figs	Brunch	bob flynn	4
figs with cheese
Dragon fruit		Trudy Geling	4
How to prepare and use
Pineapple Flan	Dessert	Elle	5
Flan with Pineapple or other fruit
samartini	Pies	Carmel	8
pastry filled with dried figs and using vinno cotto
sweet samartini	Pies	Carmel	12
pastry filled with dried figs using vini cotto
carne assado	Beef	Andre' Roux	9
Portuguese beef & patato type stew
quinoa	Stuffing	Heidi Rust	10
quinoa, tomatoes, spices
Blonde brownies	Cookie	j Mellen	10
Bar cookie; white battar with choc chips on top
tarta de santiago	Cakes	carmen cardenas	7
its a desert made out with almonds, butter, eggs
chicken parm	Chicken	meg ryan	7
chicken & egg plant parm
coconut custard pie	Pies	ron russo	11
coconut custard pie
beefcurry	Stew		13

no rise yeast coffee cake	Cakes	jw	5
Im looking for a coffee cake recipe that uses yeast but there is no rising involved- i think you put the pan in a cold oven to start. Thank you!
Hong Kong Chicken	Chicken	Nozuko	7
Hong Kong Chicken
CABBAGE SOUP	Soup	ALBERT	9
CABBAGE LEAVES,BROTH, PICES
bread pudding	Dessert	karen triplett	7
Tastes like a cinnamon roll but is the consistency of bread pudding,served with a warm carmel sauce
easy deviled egg recipe		mheff	10
fast & easy recipis, dinner tonight visit us an cook nowamheff
Waffle Wrap	Bread	John Peters	14
I'm looking for a waffle that I can wrap and fill like a crepe.
spicy lamb burgers			7

Panamanian Tasajo (Cured Beef)	Beef	Ashley Morgan	7
Delicious cured beef in a savory sauce.
recipe for giblets	Chicken		7
Recipe,either gravy or sauce

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